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Senyor Fabra

Senyor Fabra is featuring tapas, dishes and stews from traditional Catalancuisine with an original twist. Locally sourced fresh produce is always thestar of our menu.

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CONTACT & RESERVATION

Calling us  938 586 329

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SCHEDULEMonday: Closed
Tuesday, Wednesday and Thursday: from 12.30 to 24 h
Friday, saturday and sunday: from 12 to 24 h

Tapas        

Marinated verdial and black olives
2,85 €
Perelló stuffed olives
2,85 €
Potato crisps with mortar-made aioli sauce
4,50 €
Cantabrian anchovy and tomato-rubbed bread
2,50 €
Perelló marinated anchovies
6,00 €
Russian salad revisited (avocado, pumpkin and white tuna)
5,95 €
Spicy potatoes with mortar-made alioli sauce
4,75 €
A whole Riera Ordeix cured sausage and tomato-rubbed bread
4,75 €
Canned cockles from the Galician rias
9,75 €
Canned pickled mussels
5,00 €
Teruel cured beef and Iberian ham croquettes
8,65 €
Crispy Iberian pork snout
5,10 €
Iberian acorn shoulder ham
10,00 €

Dishes        

Spicy potatoes · With mortar-made alioli sauce
4,75 €
Russian salad revisited · Avocado, pumpkin and white tuna
5,95 €
Iberian shoulder ham · From acorn-fed pigs, a delicacy
10,00 €
Garden lettuces, spring onion and mustard vinaigrette · To lick your fingers
5,75 €
Cured beef and ham croquettes · Ham being from Iberian pigs, and cured beef from Teruel
8,65 €
Iberian pork snout · Hot and crispy
5,10 €
Fried baby lettuces · Tempura battered lettuce hearts and Japanese vinaigrette
6,80 €
Spinach fritters· With honey aioli sauce
5,95 €
Battered squid rings · And lemon chantilly
8,25 €
Mushroom croquettes · With a touch of truffle
8,50 €
Fried sweet potatoes · The non-spicy ones
6,25 €
Snails roasted in a tin · And their sauces
13,50 €
Fried Calaf eggs · With potatoes and iberian ham
8,95 €
Two bean salad · White and green beans, locally sourced
9,25 €
Beef tenderloin burger and foie gras · Vienna bread, 100% beef tenderloin, extra foie gras and gravy
9,95 €
Cod cannelloni · Almond cream and muscat
8,00 €
Organic roast beef · From Galician beef with pearl onions
12,75 €
Creamy rice ·
9,25 €
Ebro Delta mussel stew · With potatoes and broken aioli sauce
7,50 €
Catch of the day · At the whim of the sea
14,50 €
Pumpkin quiche· Beef sobrassada sausage and Payoyo cheese
7,85 €
Tempura battered brioche and pig's trotters · And a good tomato and onion sofrito
6,25 €
Wok stir-fried local vegetables · Mushrooms and rice noodles
9,50 €
Braised beef roast · With PDO Ganxet white bean and truffle parmentier
13,50 €
Veggie macaroni · With black trumpet mushrooms, truffle-scented
7,75 €
Cod confit with raisins and pine nuts · Tomato compote with plums, pine nuts and shallots
12,85 €
Ebro Delta rice noodles with sausages and shrimp · To share... or not!
9,90 €

Desserts (All of them homemade)        

Tiramisu · Revisited
5,90 €
Coffee maker · White coffee ice cream with Baileys foam
4,90 €
Three textures · For chocolate lovers
5,95 €
Lemon pie · With crumble and meringue
6,50 €
Hot chocolate brioche · Add whipped cream, if desired
5,35 €

GROUP MENUS

Look at our menus!