Reserve

CONTACT & RESERVATION
Calling us 938 325 804
SCHEDULE
Monday to thursday: 13 to 24 h
Friday, saturday and sunday: 12 to 24 h

Tapas

Black and green marinated olives
3,75 €
Chips with aioli mortar
4,95 €
Gracia's russian salad (vegetables, tuna, egg and mayonnaise)
6,90 €
Our bravas (spicy potatoes in a mortar)
5,75 €
Fried pork snout, hot and crunchy
6,50 €
Andalusian-style fried squid rings
11,90 €
Iberian cured ham homemade croquettes (price per unit)
2,20 €
Platillos

Fried eggs with potatoes and iberian acorn ham
10,50 €
Marinated salmón tataki with guacamole, sesame and soya sauce
10,90 €
Cochinita pibil taco (price per unit)
4,75 €
Hot sandwich with mozzarella, rocket, pesto and shaved iberian ham
10,75 €
Red hummus with orange, radishes, pomegranate, toasted almonds and lemon vinaigrette
9,60 €
Pepa Burger with lettuce, tomato, onion, melted cheese and French fries
11,50 €
Steak tartar roll
6,80 €
Picanha carpaccio with chimichurri emulsion
10,75 €
Greens

Spinach fritters with honey aioli
6,90 €
Green asparagus with romesco sauce and parmesan shavings
12,50 €
Quinoa, lentil, sun-dried tomato, sweet onion, avocado, mâche, almond and sesame salad
9,65 €
Artichocke flowers from El Prat
9,75 €
Tempura battered spring onions with our romesco sauce
7,90 €
Rosemary roasted Jerusalem artichockes (topinambur) with shaved iberian ham and garlic confit
8,85 €
Fork and knife

Knife-cut steak tartare with Dijon mustard ice cream
11,25 €
Open-faced Padrón green pepper, spring garlic and salt cod omelette
10,60 €
Red shrimp rice
15,70 €
Meatballs with soffritto sauce and parmentier
9,85 €
Baked cod with apple aioli sauce, potato and crispy kale
14,20 €
Roasted chicken cannelloni with bechamel sauce
8,90 €
Cuttlefish fideuà with our aioli sauce
14,50 €
Sweet Pepa

Our tiramisú (with crunchy almond biscotti)
5,60 €
Creamy cheesecake
5,80 €
Belgian chocolate coulant
6,25 €
Lemon meringue pie
5,75 €
Caramelized brioche French toast with cinnamon ice cream
5,90 €
Artesan italian ice creams Turin (2 scoops)
5,50 €

#NEWS6 OCT
New autum-winter menu at Pepa Tomate!
With the change of season and the arrival of autumn Pepa Tomate changes its menu, faithful to the commitment to work with seasonal ingredients and proximity. Here we present some of the new dishes that you can taste until spring arrives.+ READ MORE

